Skillet Lasagna Recipe - Easy and Delicious One-Pot Meal
Skillet Lasagna Recipe - Easy and Delicious One-Pot Meal
If you love lasagna but dread the time it takes to make traditional lasagna, skillet lasagna is here to save the day! This quick and easy one-pan meal offers all the comforting flavors of classic lasagna without the fuss of layering and baking. It’s perfect for weeknight dinners and delivers hearty, cheesy goodness that your whole family will love.
Why You’ll Love This Skillet Lasagna Recipe
Skillet lasagna is not only a fantastic one-pot meal, but it also brings convenience and flavor together in one skillet. Here’s why you’ll love it:
- Fast and Convenient: No need to pre-cook the noodles or use multiple pots; everything is cooked in one skillet!
- Rich and Flavorful: The combination of ground meat, rich tomato sauce, and gooey cheese layers delivers the same delicious taste as traditional lasagna.
- Customizable: Easily adjust ingredients to your preference or dietary needs with available substitutions.
Recipe Overview
Dish Name:
Skillet Lasagna
Description:
This skillet lasagna recipe combines all the classic flavors of lasagna – from the ground meat and marinara sauce to the gooey cheese – in a single skillet. It’s a hassle-free, quick, and delicious meal perfect for any night of the week!
Ingredients
Here’s what you’ll need to make skillet lasagna:
- 1 lb ground beef (or substitute with ground turkey or plant-based meat)
- 2 cups marinara sauce
- 1/2 cup water
- 6-8 lasagna noodles, broken into pieces
- 1 cup ricotta cheese
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh basil leaves, for garnish
- Salt and pepper, to taste
Ingredient Substitutions
If needed, you can substitute ground beef with ground turkey or plant-based meat. For a vegetarian version, simply skip the meat and add more vegetables like mushrooms and spinach.
Step-by-Step Instructions
- Heat a large skillet over medium heat and add the ground beef. Cook until browned, breaking it up with a spoon, for about 5-7 minutes. Drain any excess fat if needed.
- Add the marinara sauce and water to the skillet with the cooked beef. Stir to combine.
- Break lasagna noodles into pieces and add them to the skillet. Stir to coat the noodles with the sauce.
- Reduce the heat to low, cover, and let the mixture simmer for about 15-20 minutes, stirring occasionally, until the noodles are tender.
- Once the noodles are cooked, add dollops of ricotta cheese on top of the lasagna, sprinkle with mozzarella, and add the Parmesan cheese evenly.
- Cover the skillet again and cook for another 5 minutes until the cheese is melted and bubbly.
- Garnish with fresh basil leaves before serving. Enjoy your one-pot skillet lasagna!
Cooking Tips
- Break the lasagna noodles into roughly equal pieces for even cooking.
- If the mixture starts to look dry, add a bit more water as the noodles cook.
Cooking Times
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Total Time: 35 minutes
Serving Suggestions
This skillet lasagna serves four to six people. Pair it with a simple side salad and garlic bread for a complete Italian-inspired meal. A glass of red wine or sparkling water complements this dish beautifully!
Nutritional Information
This recipe provides approximately 450 calories per serving, depending on portion size. It's also packed with protein from the ground meat and cheeses, making it a satisfying meal.
Storage and Reheating
To store leftovers, transfer them to an airtight container and refrigerate for up to 3 days. Reheat by covering the lasagna and microwaving it for 1-2 minutes or reheating on the stovetop until warmed through. Avoid overheating to keep the cheese melty and delicious.
Frequently Asked Questions (FAQs)
Can I make this skillet lasagna ahead of time?
Yes, you can prepare the lasagna up to the point of adding the cheese, then store it in the refrigerator. When ready to eat, reheat, add the cheese, cover, and cook until the cheese melts.
What other types of cheese can I use?
Feel free to add other cheeses like provolone or cheddar for a unique flavor twist!
Conclusion
Skillet lasagna is a fantastic way to enjoy all the flavors of traditional lasagna without spending hours in the kitchen. Whether you’re looking for a quick weeknight meal or something to impress family and friends, this one-pan dish is sure to satisfy. Try this recipe today and let us know your thoughts in the comments! Follow for more delicious and easy recipes.