Perfect Surf and Turf for Two: A Romantic Dinner for Any Occasion

Few meals scream elegance and indulgence like a classic surf and turf, especially when it's made for two. Whether you’re celebrating an anniversary, planning a romantic date night, or simply treating yourselves to a special dinner at home, this surf and turf for two recipe has it all. This combination of juicy steak and perfectly cooked shrimp is simple to make yet impressive enough to make any night memorable.

Why You’ll Love This Surf and Turf Recipe

There’s something special about the balance between tender steak and succulent shrimp, both seasoned and cooked to perfection. This recipe is straightforward yet full of flavor, with a short list of ingredients that make each element shine. Best of all, it’s a meal that comes together quickly, so you can spend less time in the kitchen and more time enjoying the evening.

Surf and Turf for Two Recipe Overview

Name: Surf and Turf for Two

Description: An elegant meal for two featuring perfectly seared steak and juicy shrimp, seasoned with simple herbs and spices, ideal for special occasions.

Ingredients

• 2 filet mignon or ribeye steaks (6-8 oz each) – These cuts are tender and flavorful, perfect for a special dinner.
• 8 large shrimp, peeled and deveined – Adds a delicate seafood element to the dish.
• 2 tablespoons olive oil – Used for searing the steak and shrimp.
• 2 cloves garlic, minced – Adds depth of flavor to the shrimp.
• Salt and pepper – Essential seasonings for both the steak and shrimp.
• 1 tablespoon butter – Melts over the steak to add richness.
• Fresh herbs (rosemary or thyme) – Optional but highly recommended for an aromatic finish.
• 1 lemon, cut into wedges – To squeeze over the shrimp for a fresh pop of flavor.

Optional Sides: Serve with mashed potatoes, asparagus, or a fresh green salad.

Step-by-Step Instructions

1. Prepare the Ingredients: Pat the steaks dry with paper towels to help them sear better. Season both sides of the steaks with salt and pepper. Also, season the shrimp with salt, pepper, and minced garlic.
2. Preheat the Pan: Heat a cast-iron skillet or heavy pan over medium-high heat. Add one tablespoon of olive oil and let it heat until shimmering.
3. Cook the Steak: Place the steaks in the pan and sear for 3-4 minutes on each side for medium-rare, or adjust the time based on your preferred doneness. Add butter and fresh herbs, basting the steak with the melted butter and herbs for extra flavor. Remove the steaks and let them rest.
4. Cook the Shrimp: In the same pan, add another tablespoon of olive oil. Add the shrimp and cook for 2-3 minutes on each side until pink and opaque. Squeeze a little lemon juice over the shrimp just before serving.
5. Plate and Serve: Arrange the steaks and shrimp on a plate, garnished with fresh herbs and lemon wedges. Add your choice of side dishes and serve.

Cooking Times

• Preparation Time: 10 minutes
• Cooking Time: 15-20 minutes
• Total Time: 25-30 minutes

Serving Suggestions

This surf and turf for two is perfect for pairing with classic sides like mashed potatoes, grilled asparagus, or a Caesar salad. A glass of red wine, such as Cabernet Sauvignon, complements the steak beautifully, while a light white wine pairs well with the shrimp.

Storage and Reheating Tips

Leftover steak and shrimp can be stored in an airtight container in the refrigerator for up to two days. Reheat gently in a skillet over low heat or in the oven at 300°F. Be mindful not to overcook the shrimp during reheating to keep it tender.

Frequently Asked Questions

What is the best cut of steak for surf and turf?

Filet mignon and ribeye are popular choices due to their tenderness and flavor. However, sirloin or New York strip are also good options if you prefer a leaner cut.

Can I use lobster instead of shrimp?

Yes! Lobster tail is a fantastic substitute for shrimp in surf and turf. Just adjust the cooking time as lobster may require a bit more time to cook through.

How do I make surf and turf for more than two people?

Simply multiply the ingredients and cook in batches if necessary. Make sure to keep the cooked steaks warm while you prepare additional servings.

Conclusion

This surf and turf for two recipe is perfect for creating a memorable, restaurant-quality meal at home. With tender steak, juicy shrimp, and flavorful seasonings, it’s a meal that’s sure to impress. Whether it’s a special celebration or a cozy night in, this dish has all the flavors and elegance needed to make the evening unforgettable.

We hope you enjoy making this surf and turf recipe! Share your results, any creative twists, or other favorite surf and turf pairings in the comments below. Happy cooking!