Easy Mexican Casserole: A Flavorful and Convenient Dinner

When life gets busy, having a go-to recipe that’s both easy to prepare and delicious is a lifesaver. Our Easy Mexican Casserole is just that—a perfect weeknight dinner that brings vibrant flavors to your table with minimal effort. This recipe holds a special place in our family, reminding us of cozy dinners and lively conversations. Whether you’re feeding a crowd or just want a simple yet satisfying meal, this casserole will hit the spot. Let’s dive into the details and learn how to make this tasty dish.

Recipe Overview

Name of the Recipe: Easy Mexican Casserole

Brief Description: This casserole features layers of seasoned ground beef, black beans, corn, and melted cheese, all topped with crispy tortilla chips. It’s a hearty and flavorful meal that’s quick to assemble and bake.

Ingredients List

• 1 pound ground beef
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 packet taco seasoning
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (15 ounces) corn, drained
• 1 can (10 ounces) diced tomatoes with green chilies
• 2 cups shredded Mexican blend cheese
• 2 cups crushed tortilla chips
• Fresh cilantro, chopped (optional, for garnish)
• Sour cream (optional, for serving)

Substitutions:

If you prefer, you can substitute ground turkey or chicken for the beef. For a vegetarian version, replace the meat with an extra can of beans and some sautéed vegetables like bell peppers and zucchini.

Step-by-Step Instructions

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish and set aside.

Step 2: Cook the Ground Beef

In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat. Add the diced onion and minced garlic to the skillet, cooking until the onion is soft and translucent.

Step 3: Season the Beef

Stir in the taco seasoning, following the packet instructions. Add the black beans, corn, and diced tomatoes with green chilies to the skillet. Mix well to combine and heat through.

Step 4: Assemble the Casserole

Spread half of the crushed tortilla chips evenly on the bottom of the prepared baking dish. Layer the beef mixture over the chips, then sprinkle half of the shredded cheese on top. Add the remaining tortilla chips and finish with the rest of the cheese.

Step 5: Bake the Casserole

Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly. Remove from the oven and let the casserole cool slightly before serving.

Cooking Times

• Preparation Time: 15 minutes
• Cooking Time: 25 minutes
• Total Time: 40 minutes

Serving Suggestions

This Easy Mexican Casserole serves 6-8 people. Here are some delicious ways to enjoy it:

• Classic Style: Serve with a dollop of sour cream and a sprinkle of fresh cilantro.
• With Sides: Pair with a simple green salad and a side of guacamole or salsa.
• Taco Night: Use the casserole as a filling for soft tacos or burritos.

Nutritional Information (per serving)

• Calories: 450
• Protein: 25g
• Carbohydrates: 35g
• Fiber: 6g
• Fat: 20g

Storage and Reheating

Storage Tips:

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days.

Reheating Instructions:

To reheat, place a portion of the casserole on a microwave-safe plate and cover with a microwave-safe lid or plastic wrap. Microwave on high for 1-2 minutes, or until heated through. Alternatively, you can reheat the casserole in a preheated oven at 350°F (175°C) for about 10 minutes.

Frequently Asked Questions (FAQs)

Can I Make This Casserole Ahead of Time?

Yes, you can assemble the casserole up to a day in advance. Cover and refrigerate until ready to bake. Add a few extra minutes to the baking time if the casserole is cold from the refrigerator.

Can I Freeze This Casserole?

Absolutely! Once assembled, cover the casserole tightly with aluminum foil and freeze for up to 3 months. To bake, thaw overnight in the refrigerator and bake as directed. You may need to add a few extra minutes to the baking time.

What Toppings Can I Add?

You can customize this casserole with various toppings. Consider adding sliced jalapeños, diced avocado, or a squeeze of lime juice for extra flavor. A drizzle of hot sauce can also add a nice kick.

Conclusion

This Easy Mexican Casserole is a fantastic recipe to have in your repertoire. Its combination of bold flavors and simple preparation makes it a perfect choice for busy weeknights or casual gatherings. We hope you enjoy making and eating this delicious casserole as much as we do. Don’t forget to share your results with us, leave a comment, and follow DelishDigs for more tasty and easy recipes. Buen provecho!